Student Research Projects in the Department of Horticulture Science and Its Techniques

Fourth-year students in the Department of Horticulture Science and Its Techniques have successfully executed a series of applied scientific research projects across diverse specializations. The projects spanned key areas, including vegetables, fruits, ornamental plants, medicinal and aromatic plants, and forestry.
This initiative forms a crucial part of the practical training and research project module, serving as a vital step in translating theoretical knowledge into real-world applications. The aim is to refine students’ skills and equip them with the necessary experience to confidently and competently enter the professional field.
The successful completion of these projects underscores the Department’s commitment to enhancing the applied and research aspects of the educational process. This approach ensures alignment with the demands of agricultural development and effectively prepares graduates to actively compete in the job market.