Mansour Hassan Mohammed Al-Dhobiby

Personal data:

Assistant Professor Dr. Mansour Hassan Mohammed Al-Dhobiby

Horticulture department and its techniques

Faculty of Agriculture

Sana’a University

Mobile: 00967777 650019

Summary:

He studied bachelor’s degree at Sana’a University, Faculty of Agriculture, Master’s and Ph.D. at Baghdad University, Republic of Iraq in Horticulture, and was assigned to a teacher at the Faculty of Agriculture at Sana’a University, then a teacher, then an assistant professor and was promoted to associate professor in the Department of Horticulture and Mastering Ata, Faculty of Agriculture, Sana’a University, has been appointed Deputy Director of the Center for Genetic Assets for 4 years, teaches many courses in bachelor’s and higher studies, supervised many graduate students, published numerous researches, and participated in several scientific conferences.

Education:

Qualifications

January 2004: Ph.D. Philosophy in Horticultural Sciences – Post-Harvest Horticultural Physiology from the Faculty of Agriculture, University of Baghdad, Republic of Iraq.
April 2000: Master of Agriculture Sciences, Gardena, Faculty of Agriculture, University of Baghdad, Republic of Iraq.

June 3, 1991: Bachelor of Agricultural Sciences (specialty of horticulture and forests) from the Faculty of Agriculture, Sana’a University, Republic of Yemen.

Experiences:

Academic experiences:

First: Teaching courses for the baccalaurius (Faculty of Agriculture, Sana’a University):
Basics of orchards
Production of orchards
Production of winter vegetables
Trading and storing horticultural products
Summer training
Field training
Research project

Second: Teaching postgraduate courses (Faculty of Agriculture, Sana’a University):

Production of tubers
Production of fruit vegetables
Morphology and the division of vegetable crops is advanced
Advanced trading and storage of horticultural products
Fertilization and irrigation of advanced vegetable crop trees
Special studies
Discussions

Third: Graduate supervision:

Supervising a number of master’s and doctoral students, including three students.

Other experiences and skills:

Applications in computer and data analysis.
Implementation of field surveys, baseline, monitoring and evaluation of development programs and projects.
Providing technical advice for agricultural development projects.
Preparing feasibility studies and business plans for
Field assessment specialist for plant and hybrid varieties at the Center for Genetic Assets.
Preparing and organizing conferences, exhibitions, seminars and workshops.
Technical advisor to a number of government and private institutions.
Consultant and trainer in the field of agricultural production, production, circulation and storage of horticultural crops and the transport and localization of modern agricultural technologies.
Consultant and trainer accredited from the American University in Cairo in the preparation of feasibility studies, business plans and evaluation of SMALL and medium-sized enterprises.
Certified specialist in the design and analysis of value chains.
Quality assurance specialist.

Conferences and workshops:

Preparation, facilitation and implementation of conferences, festivals and workshops…

Description of the mission

Duration of work

The face

from

National Coordinator of the first National Conference for the Production and Marketing of Yemeni Coffee

November

2014

December

2014

CQI & USAID & LAND O, LAKES & CASH

Coordinator of the second agricultural festival 2014

May 31

2014

Sanaa University and Ministry of Agriculture and Irrigation

Coordinator of the first National Agriculture Festival 2010

February 2010

June 2010

Sanaa University and Ministry of Agriculture and Irrigation

Participation in the preparation and implementation of four scientific conferences

2007

2013

Yemeni Life Sciences Association

Facilitation and preparation of more than 30 workshops

Life Sciences Association – Agricultural Engineers Union – Small Enterprise Development Agency – Economic Opportunities Fund – Standards Authority – Sana’a University – U.S. Development Agency – Social Fund for Development – Ministry of Agriculture and Irrigation…

Training
Description of the field of training	Duration of work		The face
Description of the field of training	from	to	The face
Three training courses in the value chain of the coffee crop in Rima province Preparing the training bag to train the members of the governing bodies of the coffee producers’ associations in Rima in the field of the value chain of the coffee crop. Three training courses in the value chain of the coffee crop were carried out in three directorates.	November 2015	December 2015	ACTED
Tot trainer training course in the use of modern agricultural technologies	September 2015	October 2015	Small and Small Enterprise Development Agency (SMEPS)
Participation in the preparation of the training bag in the field of coffee crop management	2014	2014	Small and Small Enterprise Development Agency (SMEPS)
Implementation of the first training course on improving the productivity and quality of the coffee crop for the Bani Matar region	February 21	February 23, 2014	Social Fund for Development – Agriculture and Rural Development Unit – Coffee Productivity and Quality Improvement Project
Training in modern techniques for post-harvest practices	July 7	July 12 2012	The EU project to support the General Authority for the Development of Tehama.
Training in marketing guidance and improving the quality of horticultural products	26 March	March 28, 2011	General Administration of Marketing and Agricultural Trade – Financing the U.S. Commodity Aid Program.
Training in the preparation of feasibility studies for small and medium-sized agricultural projects (for newly graduated engineers)	March 2009	April 2009	Yemeni Agricultural Engineers Union

Courses:
Training statement	Duration of training (date)		Training regulator	Training venue
Training statement	from	to	Training regulator	Training venue
Managing the coffee crop in Bara, as part of a project to improve the productivity and marketing of Yemeni coffee, implementation. (TOT)	20	March 28, 2014	Small and Small Enterprise Development Agency (SMEPS)	Hodeidah/ Bara
Course on designing and analyzing value chains.	26	January 30, 2014.	Small and Small Enterprise Development Agency (SMEPS)	Sanaa
Training course on improving the productivity and quality of coffee in rain-fed areas.	19	November 22, 2012	Agriculture and Rural Development Unit of the Social Development Fund	Sanaa
SME Consultants Program. (Preparing feasibility studies, action plans, evaluating projects and providing consultations)	8	October 23, 2012	Implementation of the American University in Cairo	Cairo
Modern techniques for post-harvest transactions.	7	July 12, 2012.	European Technical Support Project for the General Authority for the Development of Tehama (Food Security/2006/018/512	Hodeidah
Preparing course specifications.	10	May 18 2012 AD	University Education Development Center / Sana’a University	Sanaa
Preparing the specifications of the study programs	October 31	November 4, 2009	University Education Development Center / Sana’a University	Sanaa
Characterization skills and preparation of course plan	23	October 25, 2009	University Education Development Center / Sana’a University	Sanaa
Quality assurance in higher university education in the Republic of Yemen	25/7 2009	2/8 2009	الهيئة الألمانية لخدمات التبادل العلمي الأكاديمي (DAAD). (Quality Insurance in Higher Education)	Sanaa
Preparing and formulating the academic standards necessary for the development of study programs.	8	July 9, 2007	University Education Development Center / Sana’a University	Sanaa

Research and scientific papers:

· Manssur Hasan Al-Doubibi, Isam Abdulbaset Haider Al-Madhagi, Mahassen Al-Munibar (2021) THE RELATIONSHIP AND CHANGING RATE OF STRAWBERRY CROWN CARBOHYDRATE AS RESULT OF CHILLING HOURS AND COLD STORAGE Big Data in Agriculture (BDA) 3(1) (2021) 51-57

· Al-Madhagi, Isam A.H., Mahassen Al-Munibary, Manssur Al-Doubibi. (2018) Effect of Chilling and Accumulative Photo-Thermal Units on Flowering of Strawberry (Fragaria × ananassa Duch.). 26(2):25-35., DOI:10.2478/johr-2018-0013

· Coffee Crop Management Training Guide, In the Science and Practice Series, Issued by the Small and Small Enterprise Development Agency of the Social Development Fund, May 2014

· Coffee production in Yemen “Reality and ambition.” Working paper at the 2nd International Natural Arab Coffee Conference December 13-14, 2010 – Agency for The Development of Small and Small Businesses in the Social Fund for Development – Sana’a, Republic of Yemen.

· The effect of genetic models and potassium fertilization in some characteristics of vegetative growth and the product of tomato Lycopersicon esculentum Journal of Yemeni Life Sciences – Yemeni Life Sciences Association. Volume (5) Issue (2) 2009.

· To estimate the variation in the fruit characteristics of some of the genetic models of tomatoes in the Republic of Yemen. Egyptian Journal of Applied Sciences No. 25 (6A) Pages 436-422:. 2010

· The Problem of Desertification in the Republic of Yemen, 1st Annual International Conference – IP 2010 (Environmental Science and Technology) August 1-3, 2010.

· The scientific heritage in Yemeni agriculture. Working paper at the 7th Scientific Conference of the Yemeni Life Sciences Association, Sana’a, September 28-29, 2010

· Applications of biotechnology and its importance in the development of the agricultural sector in the Republic of Yemen a country study prepared for the Arab Organization for Agricultural Development July 2009

· Development of the export of horticultural products in Yemen “Reality and Ambition” Magazine Horizons Issue (4) 2008 M. Ministry of Agriculture and Irrigation. Yemen.

· The effect of spraying certain nutrients in the quantitative and qualitative qualities of potatoes Solanum tuberosum L Yemeni Journal of Agricultural Research – Nasser College of Agricultural Sciences – University of Aden, Issue 25 March 2008.

· The role of forests and the impact of desertification on the environment, a working paper published in the literature of the first national symposium on agriculture and the environment, held from May 18-19, 2008, Faculty of Agriculture – Sana’a University, Republic of Yemen.

· Indicators and mechanisms of transformation for organic agriculture in Yemen, a working paper published in the literature of the 17th Conference of the Union of Arab Agricultural Engineers held under the theme (Arab integration in the development and economy of agriculture for membership and its impact on Arab agriculture). In Sana’a from June 28 to July 1, 2008, The Republic of Yemen.

· “The effect of local pomegranate waxing on its safe storage capacity in long refrigerated storage conditions” Egyptian Journal of Applied Sciences, Volume 22 Issue (December 12, 2007).

· “Future Prospects for Organic Agriculture in Yemen” is a working paper published in the literature of the 4th Conference on Environment and Natural Resources held from May 14-16, 2007 at Taiz University.

· “Evaluation of the characteristics of green growth and the product of onions imported and local under sana’a conditions” Sana’a University journal of science and technology, issue (3) 2006.

· “Traditional Grain Storage Methods and Seed Selection and Conservation Methods in Yemen” published in the literature of the National Workshop on the Importance of Genetic Assets and Local Knowledge for Sustainable Rain Agriculture Development 2-6 September 2006 Sana’a