Faculty of Agriculture at Sana’a University Announces Lowered Admission Thresholds for Academic Year 2026/2027

Wednesday, June 24, 2026

The Faculty of Agriculture, Food, and Environment at Sana’a University has announced a reduction in the required admission thresholds for the upcoming 2026/2027 academic year. This initiative reflects the university’s commitment to expanding access to higher education and welcoming a larger number of students into its diverse academic programs and specialized tracks.
The Faculty specified that the minimum admission requirement for the general enrollment system has been set at 57%. This adjustment aligns with the university’s strategic vision to enhance educational opportunities and attract promising young talents eager to pursue their academic and professional journeys in agricultural, food, and environmental sciences.

The Deanship of the Faculty encourages all prospective students to promptly complete their coordination and registration processes through the university’s electronic admission portal, urging applicants to take advantage of this opportunity before the registration deadline.
The Deanship reaffirms its dedication to providing a distinguished and stimulating academic environment. By equipping students with the necessary scientific expertise, the Faculty aims to qualify professionals capable of contributing effectively to agricultural development, food security, and environmental protection, thereby meeting community needs and labor market demands.